As we approach our 50 Year anniversary & reflect on how far we’ve come the most profound commitment of quality FFS can stand on is our dedication to do what is best for the greater good; day in & day out.
Our Recipe for Commitment to the Quality of Balance for the Greater Good
2 New Owners of Fairfax Food Service, once Grandkids of the Founders, Children of the First Owner, Employees & Children of the Second Owner, & our lifetime spent watching the growth of the business & evolution of our food.
We are grateful to be a part of everyone’s day!
Brandon Draughon & Katie Steverson